L’Auberge Dessert Menu

Sweet Potato Pie
Persimmon Cranberry Apple Chutney
Brown Butter Streusel 

Chamomile Pavlova
Lemon crème, Strawberries, Pistachios
Honey Foam 

Oatmeal Cookie Float
Milk Jam, Chocolate, Golden Amber Ale Foam
Oatmeal Cookie Glacé 

Chocolate Gateaux
Crispy Wafer, Meringue Kisses, Madagascar
Vanilla Malt Glacé, Salted Caramel

Vanilla Bean Creme Brulee
Macerated Berries 

Artisanal Cheeses
The Chef’s selection of Four Artisanal Cheeses
Quince Paste, Toasted Bread