Join L’Auberge Restaurant on Oak Creek General Manager Todd Brinkman every Saturday at 3:00 pm as he guides you through a hand picked selection from our award-winning wine cellar. This fun and educational class that will cover the basics of tasting for flavors, wine geography and history for all levels of wine enthusiasts.
Reservations are required and can be made at the restaurant host stand. For guests not staying with us at L’Auberge, the cost is $40 per person. Event is complimentary for L’Auberge guests. Please call the restaurant directly at 928-282-1661 to reserve your spot and confirm location for the weekly Tastevin event.