"Sedona - Number One Most Beautiful place in America"
- USA Today (2003)

"#48 Top United States Hotel"
- Condé Nast Traveler’s Readers Choice Awards (2009, 2007, 2006, 2004)

"Award of Excellence"
- Wine Spectator; L'Auberge Restaurant on Oak Creek (2009-1991)

"World's Best Places to Stay"
- Condé Nast Traveler's Annual Gold List (2010-2006, 2003-1996)

"Top 500 Hotels in the World"
- Travel & Leisure (2007)

"Top U.S. Hotels, Resort & Spas"
- Zagat Survey (2009-2007)

AAA Four-Diamond
- American Automobile Association (2010-1996)

"DiRoNA Award of Excellence"
- Distinguished Restaurants of North America (2009-2007, 2005, 2003-1993)

"Greatest Hotels in the World"
- Travel & Leisure (2004, 2002)

"#1 Country Hotel"
- Departures Magazine (2004)

"50 Most Romantic Retreats in the World"
- Travel & Leisure (2003)

"Best Place to Have a Unique Wedding"
- Phoenix Wedding Pages (2001)

"Top 250 Restaurants in America"
- Condé Nast Traveler

GUEST REVIEWS

Went to L'Auberge for one night. They allowed us to check in early and check out late on Sunday. We never left the property because everything we needed was perfect. From dinner to the fireplace to the creek to the outdoor shower we enjoyed it all. Why leave?
- nittanyTempe, TripAdvisor, November 13, 2009

L’Auberge provided the most amazing backdrop for our small, intimate wedding. The planning process was efficient and stress-free. Our wedding dinner at the restaurant was absolutely divine (our guests thought so too!). The newly renovated cottages and grounds are absolutely lovely. Every aspect of our stay at L’Auberge was perfect and we cannot wait to return for future anniversaries!
- yrneh710, TripAdvisor, November 11, 2009

We ate at L'Auberege on a Monday night. It was semi busy, and the service was impeccable. Our waiter was knowledgeable beyond belief. He perfectly described every aspect of our menu selections as well as accompanying wine. I had the tasting menu which was amazing. Seared Ahi, braised short rib with morels, foi gras, pan-seared grouper with thyme, chai panettone. Everything was cooked perfectly. The portions of course were teeny being a tasting menu, but this is to be expected. This much flavor and detail to attention would have been lost on bigger quantities. My wife had lobster bisque with white truffle foam and salmon with red wine reduction. Again, it was amazing. Between the seating next to the creek, the romantic low lighting and the magic of Sedona, this was the best dining experience of my 47 years, and I have eaten all over the world. Thank you L'Auberge!
- Jay G., Yelp.com, April 9, 2009

Well, we finally did stay a night at L'Auberge and it was HEAVEN! The service was so, so, so fabulous and the hotel itself was like staying in a fancy lodge-- with the wood fires, the decorated Christmas tree. The wine and cheese hour was classy. We woke up an enjoyed complimentary scones and coffee in the morning-- it was perfect! The staff is very kind and helpful as well-- this always makes for a wonderful stay. Again had the brunch and it was just as fabulous as the first time. Will come back without a doubt!
-Nadia C., Yelp.com, December 14, 2008

L'Auberge de Sedona is the spot for an escape that can be as laid back and romantic as any to be found in one of the most idyllic areas anywhere.
- Daily News Sun, Dan McCarthy

From the moment we arrived in Sedona we were in paradise. The customer service there is incredible. Our bags were taken out of the car and sent to our room while we explored the hotel. The room was great, could not have asked for a more relaxing home-away-from-home. The restaurant at L'Auberge is my new favorite. The food was delicious. We will definitely be back!
- Nelson A., Travelocity.com