The Traditional Two Eggs "Any Style Cooked"
Applewood Smoked Bacon or Pork Sausage Links
Roasted Potatoes & Choice of Toast
$14

Three Egg French Omelets*
Choice of Three Ingredients:
Sweet Sausage, Applewood Smoked Bacon,
Roasted Mushrooms, Black Forest Ham,
Tomatoes, Organic Spinach,
Caramelized Onions,
Cheddar, Goat Cheese,
Herb Boursin Cheese, Provolone
Roasted Potatoes & Choice of Toast
$16

Huevos Rancheros*
Crisp Tortilla, Refried Beans, Pico De Gallo
Eggs Over Easy, Queso Fresco
$15

Classic Eggs Benedict*
Seared Canadian Bacon, Toasted English Muffin
Hollandaise & Roasted Potatoes
$18

Lump Crab Benedict*
Marinated Lump Crab, Toasted English Muffin
White Truffle Hollandaise
Roasted Potatoes
$21

French Toast
Caramelized Bananas, Vermont Maple Syrup
Almond Chantilly Cream
$14

Fluffy Buttermilk Pancake Stack
Fresh Seasonal Berries, Vanilla Butter,
Vermont Maple Syrup
$12

Old Fashioned Steel Oats
Cinnamon-Dusted Caramelized Apples,
Brulée Brown Sugar
$10

Yogurt & Fruit Platter
Layers of Flavored Yogurt, Housemade Granola
Berries with Assorted Fruit & Melon
$14

Fresh Fruit Blended Yogurt
Blueberry, Strawberry, Plain or Vanilla
$10

Smoked Salmon Bagel
Cream Cheese, Red Onions, Caper Berries,
Vine-Ripened Tomatoes
Assorted Olives, Toasted Bagel
$22

Fresh Seasonal Berry & Fruit Bowl
$12

Continental Breakfast
Chef’s Daily Selection of Pastries, Croissants &
Breakfast Breads with Juice & Coffee or Hot Tea
$16

Housemade Granola Parfait
Vanilla Yogurt, Seasonal Berries, Balsamic Syrup
$11

Fresh Fruit Blended Yogurt
Choose Blueberry, Strawberry, Raspberry, Banana or Mango
$10

SIDES

BEVERAGES

Twenty percent gratuity will be added to parties of six or more.
Selections are subject to change.
Please refrain from the use of cell phones in the Dining Room.
Due to state regulation the following statement must be noted on the menu:
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.