Sedona Wedding Packages

INTIMATE WEDDINGS AT L'AUBERGE

Designed for weddings of 15 or fewer guests, the L’Auberge Intimate Wedding Package is available at $2,250.00++. For counts over 15 people there will be an additional charge of $50.00 per person up to 25. This exclusive offer includes the following luxury appointment.

• An intimate indoor or outdoor location with spectacular Red Rock views or charming Oak Creek for your private wedding ceremony
• Flowers: bridal bouquet
  groom’s boutonniere
• One hour wedding photography
• A custom-designed wedding cake
• Champagne toast
• One night’s stay in a luxurious Garden Side Cottage with honeymoon amenities

Includes white chairs, set up/breakdown of ceremony and full use of the resort for photos. Prices range from $600 to $3,000 depending on season. This applies to the Bronze, Gold, Silver and Platinum Wedding Collections below.

Wedding Collections Include:

• One night's stay on the evening of your wedding
• Reception chairs, unity candle table, head table, cake table, gift table, guestbook table and dance floor
• Plates, silverware and glassware rental
• Elegant white wedding linens

Bronze Lunch Collection

Hors d'oeuvres Hour

• Butler Passed Champagne and Sparkling Cider
• Fruit & Cheese Display

Salads (your choice of)

• Classic Caesar Salad with Herb Garlic Croutons
• Fresh Local Greens with Cucumbers, Tomatoes and Champagne Vinaigrette

Entrees (your choice of)

• Herb Roasted Organic Chicken Breast with Roasted Garlic Mash, Cured Lemon and Local Greens
• Seared Pacific Salmon with Fideau, Sherry-Honey Glaze and Ratatouille
• 8-ounce New York Steak with Roasted Fingerling Potatoes, Glazed Carrots and Thyme Jus

Includes Freshly Baked Rolls and Sweet Butter; Freshly Brewed Coffee and Hot Teas

Wedding Cake (your choice from select local bakeries)

Prices start at $75 per person. All prices are subject to a 20% service charge and applicable sales tax.

Gold Dinner Collection

Hors d'oeuvres Hour

• Fruit & Cheese Display
• Two (2) Butler Passed Hors d'oeuvres

Salads (your choice of)

• Spinach Salad with Spiced Pecans, Strawberries and Goat Cheese
• Classic Caesar Salad with Herb Garlic Croutons and Asiago Cheese
• Fresh Local Greens with Cucumbers, Tomatoes and Champagne Vinaigrette

Entrees (your choice of)

• Sage Roasted Organic Chicken Breast with Whipped Potatoes, Asparagus and Ramps
• Pan Seared Salmon on Wild Mushroom Volan Vent with Lobster Broth
• Barolo Beef Short Ribs, Creamy Polenta, White Asparagus and Tarragon Jus

Includes Freshly Baked Rolls and Sweet Butter; Freshly Brewed Coffee and Hot Teas; Champagne Toast and Sparkling Cider

Wedding Cake (your choice from select local bakeries)

Prices start at $100 per person. All prices are subject to a 20% service charge and applicable sales tax.

Silver Dinner Collection

Hors d'oeuvres

• Fruit & Cheese Display
• Three (3) Butler Passed Hors d'oeuvres

Salads (your choice of)

• Spinach Salad with Spiced Pecans, Strawberries and Goat Cheese
• Classic Caesar Salad with Herb Garlic Croutons and Asiago Cheese
• Mesclun with Spicy Pecan Poached Pear and Walnut Dressing

Entrees (your choice of)

• Herbed Chevre Stuffed Chicken with Grilled Asparagus and Natural Jus
• Pan Seared Salmon on Wild Mushroom Volan Vent with Lobster Broth
• Grilled Beef Strip Loin, Haricots Vert with Pancetta and Dauphinoise Potato

Includes Freshly Baked Rolls and Sweet Butter; Freshly Brewed Coffee and Hot Teas; Champagne Toast and Sparkling Cider

Wedding Cake (your choice from select local bakeries)

Also included is two (2) spa credits at the Spa at L'Auberge.

Prices start at $120 per person. All prices are subject to a 20% service charge and applicable sales tax.

Platinum Dinner Collection

Hors d'oeuvres Hour

• Fruit & Cheese Display
• Four (4) Butler Passed Hors d'oeuvres

Salads (your choice of)

• Fresh Local Greens with Cucumbers, Tomatoes and Champagne Vinaigrette
• Classic Caesar Salad with Herb Garlic Croutons and Asiago Cheese
• Mesclun with Spicy Pecan Poached Pear and Walnut Dressing

Entrees (your choice of)

• Broth Cedar Roasted Halibut with Dungeness Crab Whipped Potatoes and Shaved Asparagus Salad with Smoked Tomato Broth
• Grilled Beef Tenderloin, Fricassee of Trompette Royale Mushrooms, Roasted Garlic Mash and Bordelaise
• Cinnamon Roasted Duck Breast with Apricot Chutney, Baby Spinach and Pearl Pasta
• Chilean Sea Bass and Smoked Center Cut Filet Mignon with Potato and Mushroom Gratin, Braised Baby Vegetables and a Sun-Dried Cherry Peppercorn Jus

Includes Freshly Baked Rolls and Sweet Butter; Freshly Brewed Coffee and Hot Teas; Champagne Toast and Sparkling Cider

Wedding Cake (your choice from select local bakeries)

Also included is four (4) spa credits at the Spa at L'Auberge and a room upgrade to a Creekside Cottage.

Prices start at $140 per person. All prices are subject to a 20% service charge and applicable sales tax.