Father’s Day Brunch
Every Sunday, Etch Kitchen & Bar hosts a full Sunday Brunch. It has become a tradition in itself, but to celebrate Father’s Day on Sunday June 17, Chef Franck Desplechin will enhance the menu with “fatherly” offerings. Join us creekside as we celebrate Fathers and all they do to impact our lives. Dads are the guys that aren’t always given enough credit, but we all know a dad that has worked hard to guide, mold, tease, play, encourage and so much more for his kids.
Each week, you will find the Etch Sunday brunch set with a Hot Action Station, Omelet Station, Carving Station, Breakfast Fare, Salads, Cold Seafood, Savory Hot Entrées, and a Dessert Station. For Father’s Day, the following items will enhance the menu and surely please the dads in your life.
Desserts:
Candied Bacon
Root Beer Float Parfait
Peanut Butter Chocolate Cake
Banana Whoopie Pies
Savory:
Baby Back Ribs
Shrimp Boil with Potatoes and Andouille Sausage
Two Types of Lasagna
Fried Chicken Gravy
Loaded Smashed Potatoes
Whole Lamb on Rotisserie
Show Dad that you care about showing him a good time and making sure that he is well fed…we’ll do the dishes.
[email protected]
928-204-4396
Posted: June 4, 2018
LocaleMagazine.com: “6 Reasons to Visit This Sedona Resort for a Spiritual Reset”
LocaleMagazine.com writer, Allie Lebos, visited L’Auberge de Sedona to experience Sedona as well as dining at Cress on Oak Creek and a relaxing spa treatment at L’Apothecary Spa. “From creekside cottages to morning yoga, L’Auberge de Sedona is the place to unwind and reset.” Read on to discover Allie’s top 6 reasons to visit L’Auberge.
Sedona Honors International Women’s Day
We look forward to celebrating International Women’s Day on Wednesday March 8th spotlighting the social, economic, cultural, and political achievements of women with the rest of the world. Following in the footsteps of so many great women is an honor and a privilege we don’t take lightly.
MindBodyGreen.com: “Well Traveled In Sedona, Arizona: A Metaphysical, Awe-Inspiring Experience”
MindBodyGreen.com editor Jamie Schneider recently visited L’Auberge de Sedona for a winter experience including a stay in a Creekside Cottage along with dining at Cress on Oak Creek – “add some metaphysical programming, grounding spa treatments, and a spiritual vortex hike into the mix, and suffice it to say I have a new perspective on mind-body healing.”