L’Auberge de Sedona has been featured in The New York Times in the article “36 Hours in Sedona, Ariz.” by contributor Abbie Kozolchyk. Highlighted as a cornerstone of Sedona’s luxury hospitality scene, the resort’s recent $30 million transformation offers guests elevated accommodations, holistic wellness experiences, and unforgettable creekside dining at Cress on Oak Creek. From immersive outdoor adventures to serene creekside moments, L’Auberge serves as the perfect base for experiencing Sedona’s iconic red rock landscapes and refined escape.
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Like nowhere else on earth, Sedona is a vibrant blend of natural beauty and cultural richness—where quiet reflection meets exhilarating adventure. At the heart of it all, L’Auberge de Sedona connects guests to these wonders through a thoughtfully curated collection of handcrafted experiences. We are honored to be named the #3 Best Resort in Arizona by the readers of Travel + Leisure.
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Experience the magic of a fall wedding at L’Auberge de Sedona, designed and photographed by Jane in the Woods. From red rock vistas to creekside elegance, every moment of this celebration highlighted the beauty of Sedona and the joy of love.
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Discover Duck Pond: Sedona’s Signature Cliffside Pool Experience
Experience Sedona from a breathtaking new perspective at Duck Pond, L’Auberge de Sedona’s signature cliffside pool. Lounge on the expansive deck, sip craft cocktails, savor elevated poolside bites, and soak in 200° red rock views for a truly indulgent escape.
