Testimonials

From the moment we entered the spa to the time our session ended, the staff focused on complete customer satisfaction and delivered a positive customer experience.

My wife and I can’t remember the last time we came home from vacation and felt such longing to return! L’Auberge de Sedona was absolutely magnificent on so many levels. In terms of location, it is right in the heart of town, close to the shops, restaurants, hiking sites, etc., but because it is nestled down by Oak Creek below the main part of Uptown Sedona, it feels removed — an oasis of tranquility and serenity. 

My family and I have been a lot of places, stayed at a lot of hotels around the world and I have to stay our stay at L’Auberge de Sedona was the best. The hotel itself is beautiful and beautifully kept. The staff at the hotel is like no other I have ever experienced. I would definitely come back and recommend it to our family and friends.

We spend 2 – 3 months traveling and thus staying in hotels around the world quite a bit (ranging from the grubby to the extreme five star). With that in mind: Our stay at L’Auberge was FANTASTIC. – Immaculate rooms + Housekeeping staff that probably rates as the BEST I’ve previously encountered. – Overall staff – some of the friendliest we’ve encountered, without artifice or being over-the-top – Amazing settings and layouts for the rooms (Vista Suites) – Extremely helpful and attentive Reservation Staff (Leveta was a gem) – Restaurant food selection, not one to stun me, but the wine knowledge of Michael (Creekside restaurant) and attentiveness and helpfulness of everyone we encountered at the restaurant and property – We met not a single rude, or disinterested employee – Valet staff – beyond prepared and polite and outright fun to chat with. (There was no typical dread of passing through as is something I frequently experience when staying at certain high end hotels.) I have absolutely no negatives at all about this hotel. It was a perfect stay and we cannot wait to return. Very well done, L’Auberge.

Fantastic. That is, to summarize in a word our “date night” dinner at L’Auberge. Touting a voluminous wine list and a scholarly staff with which to navigate this book, the evening began well with a recommended red blend. Engaging shortly onto the lobster bisque transformed our dinner into a dining experience. This bisque has no compare, and would serve on its own as a sole reason to drop on in. Again, upon recommendation, my wife selected the Slow Braised Beef Short Ribs and I selected the Seared Ahi Tuna. The presentation of our entrées was superb and was only exceeded by the beautifully complex flavors. We exchanged various bits of our meal with one another and greatly enjoyed our short, yet fantastic, “date night”.

Cheers to the chef!