Exquisite Cuisine, Unmatched Location
A perfect complement to the property’s transcendent natural beauty and level of luxury, L’Auberge de Sedona’s culinary program features everything from nationally recognized fine dining to naturally immersive creekside fare. Feed your spirit on the banks of the babbling Oak Creek with wine-forward, Southern European cuisine inspired by hand-selected ingredients from local Northern Arizona purveyors.
Spearheading the award-winning culinary experience, Executive Chef Franck Desplechin reflects the spirit of fine dining in Sedona by crafting dishes with local roots and global depth—while Executive Pastry Chef Morgan Gurney creates seasonally inspired desserts and is the mastermind behind our stunning, custom wedding cakes.
The Cress on Oak Creek Prix Fixe Dinner menu has been paused through April 2020. During this time, the Cress All-Day menu will be available from 11:30am – 9:00pm. For reservations starting in May 2020, Prix Fixe Dinner is served every nightly from 5:00pm – 9:00pm.
Private Dining at Creekside Reserve
An intimate dining experience under a canopy of vines and a beautiful chandelier overlooking Oak Creek, the Cress Mindful Dining Experience is the best romantic dining Sedona has to offer.
Wine Cellar
A winner of Wine Spectator’s Award of Excellence 22 consecutive times, our wine program features boutique wines, diverse international vintages, and some of the world’s finest selections.
Dining Packages
Bed & Breakfast Package
Have the pleasure of lounging in bed with your loved one while a decadent breakfast is delivered to your room, or begin your day creekside at Cress on Oak Creek.
Spa & Breakfast Package
Renew your minds and bodies with a couples massage, signature L’Apothecary treatment, or private in-room treatment, plus a $40 breakfast credit.
Reunite at L’Auberge
Embrace the Danish concept of “Hygge” in Sedona. Enjoy soothing spa treatments, private yoga or meditation, memorable dining, and quality time together.